Brookside Farm is a year-round CSA, even without a greenhouse or high tunnels. How do we do that?
Well, the climate here isn't too harsh, so many vegetables can live in the ground throughout the year. Also, a lot of vegetables do well in storage. And lastly, we work in the summer to preserve excess bounty.
Here's the harvest basket list for December 8th:
Fresh at the farm--carrot, parsnip, Jerusalem artichoke, leek, chard, kale, tree collard.
From storage--onion, potato, winter squash, garlic.
Preserved--dried tomato.
Pretty baskets too!
Tuesday, December 16, 2008
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